Charlestown Location:
Lunch: Mon-Fri 11:30-3:00
Dinner: Mon-Thurs 5:30-10:00; Fri-Sat 5:30-10:30; Sun 5:00-9:30

Beacon Hill Location:
Lunch: Mon - Fri 11:30am to 3:00pm
Dinner: Mon - Fri 5:30pm to 10:00pm; Sat 12:00pm to 10:00pm;
Sun 12:00pm to 9:00pm

Wellesley Location:
Lunch: Mon-Fri 11:30-2:30; Sat 12:00-4:00
Dinner: Mon-Thurs 5:00-10:00; Fri-Sat 5:00-10:30; Sunday 12:00pm-9:30pm



Mixed Greens Salad
lemon vinaigrette dressing

Caesar Salad
eggless Caesar dressing, Tuscan croutons and parmesan grana

Warm Bacon and Spinach salad
fresh spinach, warm bacon vinaigrette and parmesan grana

Boston Bibb and Watercress Salad
toasted walnut dressing and a “shower” of Maytag blue cheese

Crispy Red Bartlett Pear Salad
frisee, balsamic glaze & sliced proscuitto

Tomato & Spinach Soup
fresh tomatoes, whole leaf spinach, orzo, shaved parmesan grana,
toasted garlic & thickened with semolina polenta

Caprese Salad
sliced heirloom tomatoes with fresh mozzarella, basil, sliced red onion
and tempura green beans

Pan Braised PEI Mussels
Sambucca, feta cheese, olives, slow roasted tomatoes & fresh oregano

whipped carrot hummus, faro tabbouleh, pickled eggplant, roasted red pepper & mozzarella salad

Rhode Island Calamari
hot cherry peppers, garlic & lemon aioli


our version of the traditional: tomato sauce, mozzarella and fresh basil
- with extra cheese
- this pizza may also be made with our New Haven thick crust

Fig & Prosciutto
crisp rosemary crust with fig & balsamic jam, prosciutto & gorgonzola cheese

mozzarella, sweet onions, fresh tomatoes, arugula, extra virgin olive oil & balsamic vinegar

Classico di Baffetti
basil oil, tomato sauce, extra virgin olive oil & shaved parmesan grana

country ham, aged provolone, fresh asparagus & sweet onions

portobello mushrooms, wild mushroom purée, roasted red onions & fontina cheese

Spicy Shrimp
spicy gulf shrimp with caramelized leeks & tomato sauce

Spicy Italian Sausage
our own chicken sausage, herbed ricotta, balsamic onions & a light tomato sauce

Roasted Pulled Chicken
Gruyere cheese, basil oil & caramelized onions

Bronx Bomber
pepperoni, tomato sauce, mozzarella & fresh basil

Spicy Spinach
tomato sauce, marinated tomatoes & feta cheese

Butternut Squash
caramelized onions, ricotta cheese, sage & hot Capicola

Pastas, Etc.

toasted tomatoes, toasted garlic, fresh basil, seasoned bread crumbs and Parmesan grana

Penne Tossed with Mushrooms
English peas, crispy pancetta, heavy cream, parmesan cheese, sherry & truffle oil

Old School Tuscan Bolognese
tagliatelle tossed in a fontina burro fuso with grated Parmesan cheese

Macaroni SIMONE
baked orzo in a four-cheese cream of Vermont cheddar, fontina, mozzarella and parmesan,
peas, toasted garlicky bread crumbs and parsley

Wild Mushroom Risotto
roasted Shitake, Criminni & Oyster mushrooms, heirloom squash & fried sage

Rock Shrimp
tossed with angel hair pasta, julienned zucchini, summer squash & basil pesto

Chicken Oreganato
boneless half chicken, Tuscan croutons, feta cream spill, English peas,
mint & tomato balsamic vinaigrette

Insalata Bistecca
Sliced skirt steak, watercress, roasted onions, walnuts, Maytag Blue cheese & whipped potatoes

Roasted Salmon
“fattoush salad , house made pita bread, tomatoes, cucumbers, onions, zaatar spice & lime marmalade

Sliced Rubbed Pork Tenderloin
plethora of beans: chickpeas, black eye, northern & cranberry with apple butter

Olivia’s Chicken
seared skinless lemony chicken breast, mesclun greens & lemon vinaigrette


Draft Beers
Coors Light
Harpoon IPA
Stella Artois
Sam Adams Boston Lager
Guinness Stout
New Castle Nut Brown Ale

Bottled Beers
Magic Hat #9
Sierra Nevada Pale Ale
Blue Moon Belgian White
Sam Adams Light
Amstel Light
Haake Beck (non-alcoholic)
Other Beverages
Classic Coke, Diet Coke, Sprite, Ginger Ale, IBC Root Beer, Diet Root Beer and Cream Soda  
Pink Lemondade, Nestea Iced Tea and Cranberry Juice Cocktail  
Coffee, Tea, Espresso, Cappuccino  
Acqua Panna Still Water  
San Pellegrino Sparkling Water  

Items are subject to seasonal availability and may vary by restaurant location.
Please call the restaurant directly to confirm availability of the items listed on this website.
Thank you.


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